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One Feisty Mama Battling Rampant Stupidity with Wit, One Post at a Time
Sunday, July 28, 2013
The Sabbath Shakedown- Making Meals for the Whole Week on Sunday, Round 1
Breakfast: I made a bit over 2 dozen (I have a family of 5, so one muffin for each member for M-F) " Turkey Bacon and egg muffins"...to be served with oranges and Greek yogurt.
Cook turkey bacon on sprayed cookie sheets for 10 minutes at 375 (to about half done)
While the bacon cools, mix eggs in a bowl (you will need one egg for each muffin), and add any mix-ins (I did chopped green onion and dill, but green chiles, jalapenos, red peppers, mushrooms, etc are future ideas) and salt and cracked black pepper)
Spray your muffin tin(s), then wrap a piece of bacon or two around the inside perimeter of each muffin hole. Pour egg into each hole just short of the edge. Sprinkle with shredded cheese.
Bake at 350 for about 20 minutes, or until eggs puff up and look all golden and glorious.
Let cool, then remove and place in Tupperware. Just pull out what you need each morning and heat for about a minute in the microwave.
Lunch: This week the kids will have sandwiches and veggies, and I will have greek yogurt and nuts with salad from the big dinner salad mix (see below). I will also have a my special power snack smoothie.
Power Smoothie:
One scoop vanilla protein shake mix
One cup water
3/4 cup berries (frozen or fresh)
1/4 chopped cucumber
1 cup chopped kale
Dinners:
First, I bought a 5lbs pork tenderloin, covered it in Goya Adobo, and lightly seared it on all sides on olive oil over high heat. Then I put it in a glass baking dish, added more Adobo, poured 2 cans of rotel tomato, a 1/2 cup of water, and some chopped cilantro over it.
Tonight I will serve this pork with roasted sweet potatoes and parsnips and salad.
Tomorrow we will have it over quinoa with salad
Tuesday we will have it as tacos, in soft corn tortillas, with salad
Wednesday, we will have grilled pork and cheese sandwiches with salad.
Bake at 350 for 2 1/2- 3 hours.
While this is cooking, I will start the base for my vegetable ravioli soup for later this week. I will make the base today, then add the frozen butternut squash ravioli on Thursday, to be served with salad Thursday and Friday for dinner.
To start soup:
Chop up the following:
5-6 stalks of celery, one yellow onion, one half a bunch of green onions, 6 carrots
Add to a giant pot with olive oil coating the bottom, over medium-ish heat
Now chop 8-9 cloves of garlic, then add to pot and keep on stirring...
Chop and add 8 roma tomatoes, and stir and stir and stir until everything has started to cook down.
Chop and add one red pepper, one yellow pepper, and one green pepper. Then peel, chop and add 2 small yellow squash, 2 Mexican grey squash (they are actually greenish)
Add SHIT TONS of cracked black pepper, and just a little bit of salt. Keep stirring.
Once stuff has softened up a bit, add two cans of vegetable broth, and enough water to fill the pot with like 3-4 inches left from the top. Add Goya Sazon seasoning, 2-3 packets, and more cracked black pepper. Add a bag of frozen corn. Simmer for a couple of hours on very low heat. Let cool completely, then put in fridge until Thursday. No need to freeze because at this point it is completely vegan and will hold just fine. Then on Thursday when you heat it back up on the stove, add the ravioli. Serve with parmesan cheese and a salad.
Salad Mix for all week:
Wash all your crap first.
Then chop one head of romaine lettuce, and one head of red cabbage. Put in a giant bowl and seal with cling wrap. Peel and chop cucumbers, store separately, chop red peppers, mushrooms, etc, and just store each ingredient separately for assembly throughout the week. Assemble parts as needed.
Thursday, July 26, 2012
Easy Peasy DIY Beauty
Lauren's DIY Facewash ( Gentle enough to use everyday, but not great for removing eye makeup-for that I recommend almond oil or coconut oil on a cotton pad)
Squeeze the juice from one entire orange and one half of a lemon into a bowl. Add a bit of fresh grated ginger, and grate some lemon and orange zest from the rinds of both. Then add baking soda until the mixture is the consistency of wet beach sand. Put in a small sealed tupperware, and voila! You are done! So easy. I keep mine in the shower- refrigerating is not necessary. It will last you about a month, and will keep fresh that entire time.
For the baking soda shampoo, take an old shampoo bottle with a wide opening, and mix equal parts water and baking soda. You will need to shake it before each use, as the baking soda settles at the bottom.
For the cider conditioner, mix one part apple cider vinegar to 3 parts water in an old shampoo bottle. Your hair WILL NOT smell like vinegar after- it goes away right away when you rinse it out.
If you have long or very think hair, I would really recommend still using a conditioner once or twice a week on the ends-I only put in on my hair from my ear bottoms down.
Saturday, March 10, 2012
Makeup on the Cheap; Test Drives
Last night's trial products were ELF cream liner ($3), Revlon ColorStay liquid liner ($7), the Maybelline brow pencil in dark brown ($3), and the Rimmel brow pencil in dark brown ($3).
Despite recommendations from some of my most respected makeup artist friends, I found that the ELF liner..well, frankly, kinda sucked, especially when compared to my daily go-to of Blacktrack gel liner from MAC. It wasn't as rich or opaque as I like, and it had a funny flow that made it harder to apply. Also, by the end of my shift, most of it was gone. Not so for the Revlon ColorStay-it went on easily, and stayed put with zero smudging all day. I daresay it outperformed MAC Bootblack, and is $10 cheaper. I will say, I will probably spring for Blacktrack from MAC for my gel liner until my dying day, but I'm definitely a liquid liner convert to the Revlon.
The winner of the brow pencil contest wasn't quite as cut and dry. They both went on well and easily, though they both had a slight tint of auburn-ness that was probably only really noticeable to my anal self......In terms of longevity, they both actually held up pretty well (as in I still had eyebrows at 3am), but the Maybelline appeared to have turned more reddish as the night wore on, so I'm giving this round to the Rimmel.
This little test isn't over yet. Today I am trying out Rimmel's black waterproof pencil (their version of Graphblack for you MACphiles), and the Wet n Wild brow pencil. I also plan on going by Ulta today to see what all the NYX hype is about. Stay tuned!!!!
Wednesday, January 18, 2012
Some thoughts on SOPA...
Over the last few days, the media world has been dominated by the SOPA discussion, from NPR to my FB page. Inspired by my friend Ranessa and her partner Jason’s post “What has the Internet done for me lately?”, I began to ask myself that question, and the list builds so rapidly that it would be pointless to innumerate, but one overarching theme became clearly dominant- The internet has EMPOWERED me. It has empowered me in ways that nothing else has, as a consumer, as a parent, as a patient, as a tenant, a home-buyer, a home-seller, a student, and employee, hell, as a citizen at large - from having the freedom and ability diagnose a mystery rash on my toddler and then treat it homeopathically at home, to understanding my legal rights, to learning how to trim my own bangs and make my own cleaning products; the internet has fully changed and augmented my life more than any other relationship outside my spouse and children. Anything you want to take the time to learn, you can learn on the internet- you are limited only by your own determination, which is gratifying and inspiring, if not occasionally overwhelming. The reason the internet is able to do this is because, by and large, it has remained the last truly free frontier, the last venue for unrestricted information exchange. The internet is the only true global democracy-your vote is your mouse click every time you navigate to a specific page. SOPA aims to change that, to begin the process of slowly regulating and dismantling the free internet. This is catastrophic. The beauty of the free internet is its capacity to support change, whether that change is personal or political, from the Arab Spring to the social-media outpouring of love and subsequent benefit organization for Esme Barrera. The free exchange of information has allowed society to progress more in the last 20 years than it has in the last 2,000. I am aware of the arguments from Sen. Chris Dodd and others, that profit loss due to piracy has lead to and will lead to many more job losses. I empathize with this-piracy must be addressed, but not at the cost of internet liberty. In my opinion, you can’t really put a price on the freedom and most of all, empowerment that the internet provides. So please, sign a petition, write your Senator, tell a friend. Do what you can to support those that are fighting SOPA. Take a stand for the fabulously free “Wild West” of the internet.
Friday, December 30, 2011
DIY Laundry Detergent and Household Cleaners
You will need:
- 2 cups grated plain bar soap ( I use Ivory-it usually takes about 2 bars. An 8 year old for grating labor also comes in handy)
- 4-6 sprigs fresh herb of choice
- essential oil (10-20 drops)
- 2 cups Borax
- 2 cups washing soda (Both borax and washing soda can be found at Ace hardware, and most grocery stores)
- A large pail with 2 gallons water already in it
Bring 4 1/2 cups water to a boil in a large-ish pot. Add soap, stirring until it dissolves. Add herbs, Borax, and washing soda, stirring until blended and well dissolved. Pour mixture into the bucket with the 2 gallons of water, then stir vigorously. Allow to sit overnight, then stir and strain into containers in the morning-I use large tupperware canisters and old Tide containers. Stir a bit before each use, as it can get a bit thick. Use 1/2 to 1 cup per load, depending on size. Your laundry will smell delicious!
2) Glass Cleaner
- 1 cup distilled white vinegar
- 2 cups water
- 1/2 tsp dish soap
- 10-15 drops essential oil ( I like lemongrass for cleaning products-smells fresh and clean!)
- 0ne drop blue food coloring (optional, but it feels more authentic)
Shake all together in a spray bottle-Voila!
3) Disinfectant- straight hydrogen peroxide in a spray bottle, a drop of pink food coloring and some essential oil-so simple
4) All Purpose Cleaner-
- 1 tsp washing soda
- 1/2 tsp liquid castille soap
- 1/2 cup vinegar
- 2 cups hot water
- essentail oil
- one drop green food coloring
Okay, this one gets a little science experiment-y because a reaction takes place initially with the washing soda &vinegar, so do it in a sink. Add washing soda and castille soap to spray bottle. Add 1/2 cup vinegar, let it fizz up and freak out a bit, then add two cups hot water. Add essential oil, and food coloring. Done!
5) Softscrub-just mix baking soda and liquid soap.
To clean toilets, baking soda and vinegar is a great combo, though I still periodically use bleach to go nuclear on any lingering germs.
None of this is very time consuming, and it saves a ton of money. My next mission: homemade cleansers and skincare!!